ta name="google-site-verification" content="LnUtT_d1nKFEi6qCVRa2VtURKXcUowdpcm2UMwFTZUk" /> hummus recipes: Homemade Granola

Saturday, February 9, 2008

Homemade Granola

I have been meaning to make granola. It doesn't look difficult. You just toss all kinds of grains with sugar and oil, then bake and then add dried fruit. They cost six dollars a box at my supermarket. I refuse to pay. I'm making my own granola.



Ingredients
  • 2 cups rolled oats

  • 1/4 cup oat bran

  • 1/4 cup ground flax seeds

  • 1/4 cup sesame seeds

  • 1/2 cup unsweetened coconut flakes

  • 1/2 cup chopped peanuts

  • 1/4 cup extra light olive oil

  • 1/4 cup Agave nectar

  • 1/2 cup raisins

Directions
  1. Preheat oven to 300 degrees

  2. Toss all the grains, coconut and peanuts in oil and agave nectar

  3. Spread in a baking pan, and bake for 30 minutes. Stir to keep the ingredients loose and evenly baked every 10 minutes.

  4. Toss in the raisins after the granola cools. Keep in airtight containers.